New immune pathway involved in resistance to parasite worms found in undercooked pork

New immune pathway involved in resistance to parasite worms found in undercooked pork 2

Scientists have discovered that immune responses originally found to prevent fungal infections are also important in eliminating Trichinella spiralis, a round worm and the causative agent of Trichinosis. People acquire trichinellosis by consuming raw or undercooked meat infected with the Trichinella parasite, particularly wild game meat or pork. https://www.sciencedaily.com/releases/2019/04/190418141611.htm